The weekend of 12-13 March was a glorious time to be in the Swiss mountain resort of Villars-sur-Ollon post-pandemic. Special Olympics Switzerland had organized the regional games sporting competition with skiing, bowling, tennis and boccia, drawing dozens of keen athletes and supporters. My son joined the other 46 skiers and snowboarders from the region to […] Continue reading ->
In a long and winding discussion Thursday at The World Health Organization’s Executive Board, low- and middle-income countries (LMICs) pledged to redouble their efforts against noncommunicable diseases (NCDs), such as diabetes and obesity, which are having increasing impacts on health and well-being – in addition to infectious diseases that have been at the forefront of […] Continue reading ->
On Universal Health Coverage Day – an appeal to food and health advocates to shape an agenda for ‘Universal Nutrition Coverage’ including joined-up solutions that promote sustainable agro-ecosystems producing healthier foods for people with co-benefits for the planet. Every year on December 12, the health community marks Universal Health Coverage (UHC) Day. While the technical […] Continue reading ->
Greening cities, investing in urban bike lanes rather than new roads, and making plant-based foods cheaper and easier to access than ultra-processed foods. This is a doctor’s prescription for a healthier planet.  As climate negotiators at Glasgow’s COP26 conference remain locked in debate over the big-picture ambition of targets for global CO2 emissions reductions, and […] Continue reading ->
CAPE TOWN – South Africans are consuming fewer sugary drinks since their government introduced a tax on these in 2018 – but powerful multinational food and beverage companies are inhibiting neighbouring countries from following suit, according to research published on Tuesday. South Africa was the first African country to impose a tax of approximately 10% […] Continue reading ->