Investing in 24 Cents per Patient Annually in Digital Health Could Save 2 Million Lives 24/09/2024 Sophia Samantaroy Investing in as little as $0.24 per patient per year in digital health interventions – telemedicine, mobile messaging, and chatbots – could significantly lower the burden of non-communicable diseases (NCDs), says a new report from the World Health Organization (WHO) and the International Telecommunication Union (UTI). These interventions could avert 2 million deaths and 7 […] Continue reading -> ‘Tens of Thousands’ of Sudanese Children Could Die of Famine, UN officials Warn 13/08/2024 Zuzanna Stawiska Without urgent humanitarian assistance, tens of thousands of people in Sudan may die of famine in coming weeks, UN officials warned during a Geneva press briefing Tuesday. Their calls for a ceasefire to enable humanitarian assistance to flow more freely came on the eve of peace talks scheduled to take place in Geneva with the […] Continue reading -> Progress Towards SDG ‘No Hunger’ Goal Remains Stalled; One in 11 People Undernourished 24/07/2024 Zuzanna Stawiska Global levels of hunger remain stagnant at the highest rates seen in over a decade, as one in 11 people worldwide (8.9%) faced hunger, or undernourishment, in 2023, according to the latest State of Food Security and Nutrition (SOFI) report, released on Wednesday. The report, a collaboration between the Food and Agriculture Organization (FAO), International […] Continue reading -> New UN Report Calls for Fresh Approach to Ending Food Insecurity and Hunger 18/07/2024 Zuzanna Stawiska Food security and nutrition initiatives often fail due to fragmentation, a lack of consensus on priorities, and the prevalence of numerous actors delivering mostly small, short-term projects, according to this year’s State of Food Security and Nutrition in the World (SOFI) report, due to be released next week. More targeted and less risk-averse finance, as […] Continue reading -> Nearly a Third of Adults Fail to Meet Global Physical Activity Recommendations 27/06/2024 Sophia Samantaroy Physical inactivity levels have jumped to 31%, meaning that around 1.8 billion people did not meet the recommended levels of physical activity in 2022 , according to a new report from the World Health Organization (WHO). This is an increase of 10% since 2000, mostly driven by data from lower-middle income countries. Lack of physical […] Continue reading -> Countries Trade Advice About How to Tackle NCDs and Mental Health at Global Financing Dialogue 20/06/2024 Kerry Cullinan A tax on tobacco and alcohol in the Philippines resulted in a sixfold increase in the country’s health budget as well as a drop in consumption of the harmful products, Ted Herbosa, the country’s health secretary, told a meeting on non-communicable diseases (NCD) and financing on Thursday. “It increased the health budget by six times […] Continue reading -> WHO Issues First-Ever Set of Guidelines for Taxing Unhealthy Foods 14/06/2024 Elaine Ruth Fletcher In a first for healthier diets, WHO has issued a “strong recommendation” that countries tax sugar-sweetened beverages as part of a wider effort to combat the powerful health impacts of the industrial foods industry – whose marketing of sugar, sodium and fat-laced, processed foods is linked with millions of deaths annually. WHO also issued more […] Continue reading -> Tobacco, Junk Food, Fossil Fuel and Alcohol Industries Drive ‘Millions of Deaths’ 12/06/2024 Sophia Samantaroy Just four industries – tobacco, ultra-processed foods (UPFs), fossil fuels, and alcohol – cause over a third of all deaths globally each year, according to a new report from the World Health Organization’s (WHO) Regional Office for Europe. Not only are these industries driving ill health and premature mortality across Europe and Central Asia, but […] Continue reading -> Cardiometabolic Diseases Threaten Life Expectancy Gains, Even in Young Countries 29/05/2024 Sophia Samantaroy GENEVA – Cardiometabolic diseases, a group of non-communicable diseases (NCDs) including cardiovascular disease, stroke, diabetes, and non-alcoholic fatty liver disease, are on the rise globally, threatening life expectancy gains and burdening vulnerable economies with excess healthcare costs. These diseases already contribute to over 30% of global deaths each year. With one billion people now living […] Continue reading -> WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... You must be logged in to post a comment.
‘Tens of Thousands’ of Sudanese Children Could Die of Famine, UN officials Warn 13/08/2024 Zuzanna Stawiska Without urgent humanitarian assistance, tens of thousands of people in Sudan may die of famine in coming weeks, UN officials warned during a Geneva press briefing Tuesday. Their calls for a ceasefire to enable humanitarian assistance to flow more freely came on the eve of peace talks scheduled to take place in Geneva with the […] Continue reading -> Progress Towards SDG ‘No Hunger’ Goal Remains Stalled; One in 11 People Undernourished 24/07/2024 Zuzanna Stawiska Global levels of hunger remain stagnant at the highest rates seen in over a decade, as one in 11 people worldwide (8.9%) faced hunger, or undernourishment, in 2023, according to the latest State of Food Security and Nutrition (SOFI) report, released on Wednesday. The report, a collaboration between the Food and Agriculture Organization (FAO), International […] Continue reading -> New UN Report Calls for Fresh Approach to Ending Food Insecurity and Hunger 18/07/2024 Zuzanna Stawiska Food security and nutrition initiatives often fail due to fragmentation, a lack of consensus on priorities, and the prevalence of numerous actors delivering mostly small, short-term projects, according to this year’s State of Food Security and Nutrition in the World (SOFI) report, due to be released next week. More targeted and less risk-averse finance, as […] Continue reading -> Nearly a Third of Adults Fail to Meet Global Physical Activity Recommendations 27/06/2024 Sophia Samantaroy Physical inactivity levels have jumped to 31%, meaning that around 1.8 billion people did not meet the recommended levels of physical activity in 2022 , according to a new report from the World Health Organization (WHO). This is an increase of 10% since 2000, mostly driven by data from lower-middle income countries. Lack of physical […] Continue reading -> Countries Trade Advice About How to Tackle NCDs and Mental Health at Global Financing Dialogue 20/06/2024 Kerry Cullinan A tax on tobacco and alcohol in the Philippines resulted in a sixfold increase in the country’s health budget as well as a drop in consumption of the harmful products, Ted Herbosa, the country’s health secretary, told a meeting on non-communicable diseases (NCD) and financing on Thursday. “It increased the health budget by six times […] Continue reading -> WHO Issues First-Ever Set of Guidelines for Taxing Unhealthy Foods 14/06/2024 Elaine Ruth Fletcher In a first for healthier diets, WHO has issued a “strong recommendation” that countries tax sugar-sweetened beverages as part of a wider effort to combat the powerful health impacts of the industrial foods industry – whose marketing of sugar, sodium and fat-laced, processed foods is linked with millions of deaths annually. WHO also issued more […] Continue reading -> Tobacco, Junk Food, Fossil Fuel and Alcohol Industries Drive ‘Millions of Deaths’ 12/06/2024 Sophia Samantaroy Just four industries – tobacco, ultra-processed foods (UPFs), fossil fuels, and alcohol – cause over a third of all deaths globally each year, according to a new report from the World Health Organization’s (WHO) Regional Office for Europe. Not only are these industries driving ill health and premature mortality across Europe and Central Asia, but […] Continue reading -> Cardiometabolic Diseases Threaten Life Expectancy Gains, Even in Young Countries 29/05/2024 Sophia Samantaroy GENEVA – Cardiometabolic diseases, a group of non-communicable diseases (NCDs) including cardiovascular disease, stroke, diabetes, and non-alcoholic fatty liver disease, are on the rise globally, threatening life expectancy gains and burdening vulnerable economies with excess healthcare costs. These diseases already contribute to over 30% of global deaths each year. With one billion people now living […] Continue reading -> WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... You must be logged in to post a comment.
Progress Towards SDG ‘No Hunger’ Goal Remains Stalled; One in 11 People Undernourished 24/07/2024 Zuzanna Stawiska Global levels of hunger remain stagnant at the highest rates seen in over a decade, as one in 11 people worldwide (8.9%) faced hunger, or undernourishment, in 2023, according to the latest State of Food Security and Nutrition (SOFI) report, released on Wednesday. The report, a collaboration between the Food and Agriculture Organization (FAO), International […] Continue reading -> New UN Report Calls for Fresh Approach to Ending Food Insecurity and Hunger 18/07/2024 Zuzanna Stawiska Food security and nutrition initiatives often fail due to fragmentation, a lack of consensus on priorities, and the prevalence of numerous actors delivering mostly small, short-term projects, according to this year’s State of Food Security and Nutrition in the World (SOFI) report, due to be released next week. More targeted and less risk-averse finance, as […] Continue reading -> Nearly a Third of Adults Fail to Meet Global Physical Activity Recommendations 27/06/2024 Sophia Samantaroy Physical inactivity levels have jumped to 31%, meaning that around 1.8 billion people did not meet the recommended levels of physical activity in 2022 , according to a new report from the World Health Organization (WHO). This is an increase of 10% since 2000, mostly driven by data from lower-middle income countries. Lack of physical […] Continue reading -> Countries Trade Advice About How to Tackle NCDs and Mental Health at Global Financing Dialogue 20/06/2024 Kerry Cullinan A tax on tobacco and alcohol in the Philippines resulted in a sixfold increase in the country’s health budget as well as a drop in consumption of the harmful products, Ted Herbosa, the country’s health secretary, told a meeting on non-communicable diseases (NCD) and financing on Thursday. “It increased the health budget by six times […] Continue reading -> WHO Issues First-Ever Set of Guidelines for Taxing Unhealthy Foods 14/06/2024 Elaine Ruth Fletcher In a first for healthier diets, WHO has issued a “strong recommendation” that countries tax sugar-sweetened beverages as part of a wider effort to combat the powerful health impacts of the industrial foods industry – whose marketing of sugar, sodium and fat-laced, processed foods is linked with millions of deaths annually. WHO also issued more […] Continue reading -> Tobacco, Junk Food, Fossil Fuel and Alcohol Industries Drive ‘Millions of Deaths’ 12/06/2024 Sophia Samantaroy Just four industries – tobacco, ultra-processed foods (UPFs), fossil fuels, and alcohol – cause over a third of all deaths globally each year, according to a new report from the World Health Organization’s (WHO) Regional Office for Europe. Not only are these industries driving ill health and premature mortality across Europe and Central Asia, but […] Continue reading -> Cardiometabolic Diseases Threaten Life Expectancy Gains, Even in Young Countries 29/05/2024 Sophia Samantaroy GENEVA – Cardiometabolic diseases, a group of non-communicable diseases (NCDs) including cardiovascular disease, stroke, diabetes, and non-alcoholic fatty liver disease, are on the rise globally, threatening life expectancy gains and burdening vulnerable economies with excess healthcare costs. These diseases already contribute to over 30% of global deaths each year. With one billion people now living […] Continue reading -> WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... You must be logged in to post a comment.
New UN Report Calls for Fresh Approach to Ending Food Insecurity and Hunger 18/07/2024 Zuzanna Stawiska Food security and nutrition initiatives often fail due to fragmentation, a lack of consensus on priorities, and the prevalence of numerous actors delivering mostly small, short-term projects, according to this year’s State of Food Security and Nutrition in the World (SOFI) report, due to be released next week. More targeted and less risk-averse finance, as […] Continue reading -> Nearly a Third of Adults Fail to Meet Global Physical Activity Recommendations 27/06/2024 Sophia Samantaroy Physical inactivity levels have jumped to 31%, meaning that around 1.8 billion people did not meet the recommended levels of physical activity in 2022 , according to a new report from the World Health Organization (WHO). This is an increase of 10% since 2000, mostly driven by data from lower-middle income countries. Lack of physical […] Continue reading -> Countries Trade Advice About How to Tackle NCDs and Mental Health at Global Financing Dialogue 20/06/2024 Kerry Cullinan A tax on tobacco and alcohol in the Philippines resulted in a sixfold increase in the country’s health budget as well as a drop in consumption of the harmful products, Ted Herbosa, the country’s health secretary, told a meeting on non-communicable diseases (NCD) and financing on Thursday. “It increased the health budget by six times […] Continue reading -> WHO Issues First-Ever Set of Guidelines for Taxing Unhealthy Foods 14/06/2024 Elaine Ruth Fletcher In a first for healthier diets, WHO has issued a “strong recommendation” that countries tax sugar-sweetened beverages as part of a wider effort to combat the powerful health impacts of the industrial foods industry – whose marketing of sugar, sodium and fat-laced, processed foods is linked with millions of deaths annually. WHO also issued more […] Continue reading -> Tobacco, Junk Food, Fossil Fuel and Alcohol Industries Drive ‘Millions of Deaths’ 12/06/2024 Sophia Samantaroy Just four industries – tobacco, ultra-processed foods (UPFs), fossil fuels, and alcohol – cause over a third of all deaths globally each year, according to a new report from the World Health Organization’s (WHO) Regional Office for Europe. Not only are these industries driving ill health and premature mortality across Europe and Central Asia, but […] Continue reading -> Cardiometabolic Diseases Threaten Life Expectancy Gains, Even in Young Countries 29/05/2024 Sophia Samantaroy GENEVA – Cardiometabolic diseases, a group of non-communicable diseases (NCDs) including cardiovascular disease, stroke, diabetes, and non-alcoholic fatty liver disease, are on the rise globally, threatening life expectancy gains and burdening vulnerable economies with excess healthcare costs. These diseases already contribute to over 30% of global deaths each year. With one billion people now living […] Continue reading -> WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... You must be logged in to post a comment.
Nearly a Third of Adults Fail to Meet Global Physical Activity Recommendations 27/06/2024 Sophia Samantaroy Physical inactivity levels have jumped to 31%, meaning that around 1.8 billion people did not meet the recommended levels of physical activity in 2022 , according to a new report from the World Health Organization (WHO). This is an increase of 10% since 2000, mostly driven by data from lower-middle income countries. Lack of physical […] Continue reading -> Countries Trade Advice About How to Tackle NCDs and Mental Health at Global Financing Dialogue 20/06/2024 Kerry Cullinan A tax on tobacco and alcohol in the Philippines resulted in a sixfold increase in the country’s health budget as well as a drop in consumption of the harmful products, Ted Herbosa, the country’s health secretary, told a meeting on non-communicable diseases (NCD) and financing on Thursday. “It increased the health budget by six times […] Continue reading -> WHO Issues First-Ever Set of Guidelines for Taxing Unhealthy Foods 14/06/2024 Elaine Ruth Fletcher In a first for healthier diets, WHO has issued a “strong recommendation” that countries tax sugar-sweetened beverages as part of a wider effort to combat the powerful health impacts of the industrial foods industry – whose marketing of sugar, sodium and fat-laced, processed foods is linked with millions of deaths annually. WHO also issued more […] Continue reading -> Tobacco, Junk Food, Fossil Fuel and Alcohol Industries Drive ‘Millions of Deaths’ 12/06/2024 Sophia Samantaroy Just four industries – tobacco, ultra-processed foods (UPFs), fossil fuels, and alcohol – cause over a third of all deaths globally each year, according to a new report from the World Health Organization’s (WHO) Regional Office for Europe. Not only are these industries driving ill health and premature mortality across Europe and Central Asia, but […] Continue reading -> Cardiometabolic Diseases Threaten Life Expectancy Gains, Even in Young Countries 29/05/2024 Sophia Samantaroy GENEVA – Cardiometabolic diseases, a group of non-communicable diseases (NCDs) including cardiovascular disease, stroke, diabetes, and non-alcoholic fatty liver disease, are on the rise globally, threatening life expectancy gains and burdening vulnerable economies with excess healthcare costs. These diseases already contribute to over 30% of global deaths each year. With one billion people now living […] Continue reading -> WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... You must be logged in to post a comment.
Countries Trade Advice About How to Tackle NCDs and Mental Health at Global Financing Dialogue 20/06/2024 Kerry Cullinan A tax on tobacco and alcohol in the Philippines resulted in a sixfold increase in the country’s health budget as well as a drop in consumption of the harmful products, Ted Herbosa, the country’s health secretary, told a meeting on non-communicable diseases (NCD) and financing on Thursday. “It increased the health budget by six times […] Continue reading -> WHO Issues First-Ever Set of Guidelines for Taxing Unhealthy Foods 14/06/2024 Elaine Ruth Fletcher In a first for healthier diets, WHO has issued a “strong recommendation” that countries tax sugar-sweetened beverages as part of a wider effort to combat the powerful health impacts of the industrial foods industry – whose marketing of sugar, sodium and fat-laced, processed foods is linked with millions of deaths annually. WHO also issued more […] Continue reading -> Tobacco, Junk Food, Fossil Fuel and Alcohol Industries Drive ‘Millions of Deaths’ 12/06/2024 Sophia Samantaroy Just four industries – tobacco, ultra-processed foods (UPFs), fossil fuels, and alcohol – cause over a third of all deaths globally each year, according to a new report from the World Health Organization’s (WHO) Regional Office for Europe. Not only are these industries driving ill health and premature mortality across Europe and Central Asia, but […] Continue reading -> Cardiometabolic Diseases Threaten Life Expectancy Gains, Even in Young Countries 29/05/2024 Sophia Samantaroy GENEVA – Cardiometabolic diseases, a group of non-communicable diseases (NCDs) including cardiovascular disease, stroke, diabetes, and non-alcoholic fatty liver disease, are on the rise globally, threatening life expectancy gains and burdening vulnerable economies with excess healthcare costs. These diseases already contribute to over 30% of global deaths each year. With one billion people now living […] Continue reading -> WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... You must be logged in to post a comment.
WHO Issues First-Ever Set of Guidelines for Taxing Unhealthy Foods 14/06/2024 Elaine Ruth Fletcher In a first for healthier diets, WHO has issued a “strong recommendation” that countries tax sugar-sweetened beverages as part of a wider effort to combat the powerful health impacts of the industrial foods industry – whose marketing of sugar, sodium and fat-laced, processed foods is linked with millions of deaths annually. WHO also issued more […] Continue reading -> Tobacco, Junk Food, Fossil Fuel and Alcohol Industries Drive ‘Millions of Deaths’ 12/06/2024 Sophia Samantaroy Just four industries – tobacco, ultra-processed foods (UPFs), fossil fuels, and alcohol – cause over a third of all deaths globally each year, according to a new report from the World Health Organization’s (WHO) Regional Office for Europe. Not only are these industries driving ill health and premature mortality across Europe and Central Asia, but […] Continue reading -> Cardiometabolic Diseases Threaten Life Expectancy Gains, Even in Young Countries 29/05/2024 Sophia Samantaroy GENEVA – Cardiometabolic diseases, a group of non-communicable diseases (NCDs) including cardiovascular disease, stroke, diabetes, and non-alcoholic fatty liver disease, are on the rise globally, threatening life expectancy gains and burdening vulnerable economies with excess healthcare costs. These diseases already contribute to over 30% of global deaths each year. With one billion people now living […] Continue reading -> WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... You must be logged in to post a comment.
Tobacco, Junk Food, Fossil Fuel and Alcohol Industries Drive ‘Millions of Deaths’ 12/06/2024 Sophia Samantaroy Just four industries – tobacco, ultra-processed foods (UPFs), fossil fuels, and alcohol – cause over a third of all deaths globally each year, according to a new report from the World Health Organization’s (WHO) Regional Office for Europe. Not only are these industries driving ill health and premature mortality across Europe and Central Asia, but […] Continue reading -> Cardiometabolic Diseases Threaten Life Expectancy Gains, Even in Young Countries 29/05/2024 Sophia Samantaroy GENEVA – Cardiometabolic diseases, a group of non-communicable diseases (NCDs) including cardiovascular disease, stroke, diabetes, and non-alcoholic fatty liver disease, are on the rise globally, threatening life expectancy gains and burdening vulnerable economies with excess healthcare costs. These diseases already contribute to over 30% of global deaths each year. With one billion people now living […] Continue reading -> WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... You must be logged in to post a comment.
Cardiometabolic Diseases Threaten Life Expectancy Gains, Even in Young Countries 29/05/2024 Sophia Samantaroy GENEVA – Cardiometabolic diseases, a group of non-communicable diseases (NCDs) including cardiovascular disease, stroke, diabetes, and non-alcoholic fatty liver disease, are on the rise globally, threatening life expectancy gains and burdening vulnerable economies with excess healthcare costs. These diseases already contribute to over 30% of global deaths each year. With one billion people now living […] Continue reading -> WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy
WHO Calls on European Countries to Mandate Reduced Salt in Processed Foods – ‘To Save Lives’ 16/05/2024 Elaine Ruth Fletcher More than one in three adults in WHO’s European Region aged 30-79 has hypertension, or high blood pressure – and a key factor is excess consumption of salt, according to a new WHO report published this week. The report “Action on Salt and Hypertension,” calls on governments to take “mandatory” measures to reduce the public’s […] Continue reading -> Posts navigation Older postsNewer posts