Universal Nutrition Coverage: A Transformative Opportunity for Health and Food Advocates 11/12/2021 Ruth Richardson and Mohamed Eissa On Universal Health Coverage Day – an appeal to food and health advocates to shape an agenda for ‘Universal Nutrition Coverage’ including joined-up solutions that promote sustainable agro-ecosystems producing healthier foods for people with co-benefits for the planet. Every year on December 12, the health community marks Universal Health Coverage (UHC) Day. While the technical […] Continue reading -> Children’s Health Hit Hardest by Climate Change – but Cleaner Air, Greener Cities and Healthier Foods Can Create Cascade of Benefits 07/11/2021 Elaine Ruth Fletcher Greening cities, investing in urban bike lanes rather than new roads, and making plant-based foods cheaper and easier to access than ultra-processed foods. This is a doctor’s prescription for a healthier planet. As climate negotiators at Glasgow’s COP26 conference remain locked in debate over the big-picture ambition of targets for global CO2 emissions reductions, and […] Continue reading -> Can the UN Food Summit Make a Difference to a World Overpowered by Junk Food? 21/09/2021 Kerry Cullinan Many children in the global south are drinking more sugary drinks than milk – thanks to the aggressive promotion of ultra-processed food to low and middle-income countries (LMICs) in the past two decades. Global obesity and diabetes rates have exploded as a result of dietary changes, and these conditions have made people far more vulnerable […] Continue reading -> Glasgow Summit is the ‘Last Chance to Get Runaway Climate Change Under Control’ 10/08/2021 Madeleine Hoecklin The 26th UN Climate Change Conference of the Parties (COP26) is expected to be a pivotal moment in the fight against climate change, bringing leaders together in Glasgow to accelerate progress on global climate action. The event is “the world’s best last chance to get runaway climate change under control,” said the COP26 organisers […] Continue reading -> Ending Hunger Requires $US40 Billion Annually & Major Reforms to Food Systems 26/07/2021 Madeleine Hoecklin The world needs an investment of US$40 billion per year by 2030 to eradicate hunger. And these investments must be accompanied by major reforms in food systems to make them more efficient, resilient, and sustainable, said experts at a major global “pre-summit” on food systems, Monday. Transformations to food systems should focus on providing seed […] Continue reading -> Despite South Africa’s Sugar Tax Success, Food Industry Impedes Similar Taxes in Neighbouring Countries 20/04/2021 Kerry Cullinan CAPE TOWN – South Africans are consuming fewer sugary drinks since their government introduced a tax on these in 2018 – but powerful multinational food and beverage companies are inhibiting neighbouring countries from following suit, according to research published on Tuesday. South Africa was the first African country to impose a tax of approximately 10% […] Continue reading -> A Good Place To Start To Beat The COVID Obesity Pandemic – Warning Labels on Unhealthy Foods 01/04/2021 Svĕt Lustig Vijay The obesity pandemic is in “the same room” as the COVID pandemic in terms of its threats to health – putting people at greater risk of premature death from multiple causes, including SARS-CoV-2, the virus that leads to COVID-19. And ever since stay-at-home measures became routine, people have gained even more weight – up to […] Continue reading -> One Half of World’s Countries Seen Cancer Service Disruptions – Open Letter To Heads Of State Call For More NCD & Mental Health Investments 02/02/2021 Raisa Santos Some 50% of countries surveyed by WHO have had cancer services partially or completely disruptive because of the pandemic, according to new WHO data released just ahead of World Cancer Day on Thursday. There have also been significant reductions in cancer-related research and clinical trials, said Andre Ilbawi, speaking at a press briefing in Geneva […] Continue reading -> After COVID, Locusts And Climate Change Setback Food Security – A ‘Year Of Action’ For 2021 To Advance Global Nutrition Goals 17/12/2020 Madeleine Hoecklin The launch of the Nutrition for Growth Year of Action aims to combat global hunger, exacerbated by COVID disruptions and climate change. After a year marred by huge setbacks for global food security, a group of governments and nutrition organisations this week launched a forward-looking initiative for 2021 to address the global hunger and nutrition crisis. […] Continue reading -> The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... Write a Comment... Email (Required) Name (Required) Website
Children’s Health Hit Hardest by Climate Change – but Cleaner Air, Greener Cities and Healthier Foods Can Create Cascade of Benefits 07/11/2021 Elaine Ruth Fletcher Greening cities, investing in urban bike lanes rather than new roads, and making plant-based foods cheaper and easier to access than ultra-processed foods. This is a doctor’s prescription for a healthier planet. As climate negotiators at Glasgow’s COP26 conference remain locked in debate over the big-picture ambition of targets for global CO2 emissions reductions, and […] Continue reading -> Can the UN Food Summit Make a Difference to a World Overpowered by Junk Food? 21/09/2021 Kerry Cullinan Many children in the global south are drinking more sugary drinks than milk – thanks to the aggressive promotion of ultra-processed food to low and middle-income countries (LMICs) in the past two decades. Global obesity and diabetes rates have exploded as a result of dietary changes, and these conditions have made people far more vulnerable […] Continue reading -> Glasgow Summit is the ‘Last Chance to Get Runaway Climate Change Under Control’ 10/08/2021 Madeleine Hoecklin The 26th UN Climate Change Conference of the Parties (COP26) is expected to be a pivotal moment in the fight against climate change, bringing leaders together in Glasgow to accelerate progress on global climate action. The event is “the world’s best last chance to get runaway climate change under control,” said the COP26 organisers […] Continue reading -> Ending Hunger Requires $US40 Billion Annually & Major Reforms to Food Systems 26/07/2021 Madeleine Hoecklin The world needs an investment of US$40 billion per year by 2030 to eradicate hunger. And these investments must be accompanied by major reforms in food systems to make them more efficient, resilient, and sustainable, said experts at a major global “pre-summit” on food systems, Monday. Transformations to food systems should focus on providing seed […] Continue reading -> Despite South Africa’s Sugar Tax Success, Food Industry Impedes Similar Taxes in Neighbouring Countries 20/04/2021 Kerry Cullinan CAPE TOWN – South Africans are consuming fewer sugary drinks since their government introduced a tax on these in 2018 – but powerful multinational food and beverage companies are inhibiting neighbouring countries from following suit, according to research published on Tuesday. South Africa was the first African country to impose a tax of approximately 10% […] Continue reading -> A Good Place To Start To Beat The COVID Obesity Pandemic – Warning Labels on Unhealthy Foods 01/04/2021 Svĕt Lustig Vijay The obesity pandemic is in “the same room” as the COVID pandemic in terms of its threats to health – putting people at greater risk of premature death from multiple causes, including SARS-CoV-2, the virus that leads to COVID-19. And ever since stay-at-home measures became routine, people have gained even more weight – up to […] Continue reading -> One Half of World’s Countries Seen Cancer Service Disruptions – Open Letter To Heads Of State Call For More NCD & Mental Health Investments 02/02/2021 Raisa Santos Some 50% of countries surveyed by WHO have had cancer services partially or completely disruptive because of the pandemic, according to new WHO data released just ahead of World Cancer Day on Thursday. There have also been significant reductions in cancer-related research and clinical trials, said Andre Ilbawi, speaking at a press briefing in Geneva […] Continue reading -> After COVID, Locusts And Climate Change Setback Food Security – A ‘Year Of Action’ For 2021 To Advance Global Nutrition Goals 17/12/2020 Madeleine Hoecklin The launch of the Nutrition for Growth Year of Action aims to combat global hunger, exacerbated by COVID disruptions and climate change. After a year marred by huge setbacks for global food security, a group of governments and nutrition organisations this week launched a forward-looking initiative for 2021 to address the global hunger and nutrition crisis. […] Continue reading -> The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... Write a Comment... Email (Required) Name (Required) Website
Can the UN Food Summit Make a Difference to a World Overpowered by Junk Food? 21/09/2021 Kerry Cullinan Many children in the global south are drinking more sugary drinks than milk – thanks to the aggressive promotion of ultra-processed food to low and middle-income countries (LMICs) in the past two decades. Global obesity and diabetes rates have exploded as a result of dietary changes, and these conditions have made people far more vulnerable […] Continue reading -> Glasgow Summit is the ‘Last Chance to Get Runaway Climate Change Under Control’ 10/08/2021 Madeleine Hoecklin The 26th UN Climate Change Conference of the Parties (COP26) is expected to be a pivotal moment in the fight against climate change, bringing leaders together in Glasgow to accelerate progress on global climate action. The event is “the world’s best last chance to get runaway climate change under control,” said the COP26 organisers […] Continue reading -> Ending Hunger Requires $US40 Billion Annually & Major Reforms to Food Systems 26/07/2021 Madeleine Hoecklin The world needs an investment of US$40 billion per year by 2030 to eradicate hunger. And these investments must be accompanied by major reforms in food systems to make them more efficient, resilient, and sustainable, said experts at a major global “pre-summit” on food systems, Monday. Transformations to food systems should focus on providing seed […] Continue reading -> Despite South Africa’s Sugar Tax Success, Food Industry Impedes Similar Taxes in Neighbouring Countries 20/04/2021 Kerry Cullinan CAPE TOWN – South Africans are consuming fewer sugary drinks since their government introduced a tax on these in 2018 – but powerful multinational food and beverage companies are inhibiting neighbouring countries from following suit, according to research published on Tuesday. South Africa was the first African country to impose a tax of approximately 10% […] Continue reading -> A Good Place To Start To Beat The COVID Obesity Pandemic – Warning Labels on Unhealthy Foods 01/04/2021 Svĕt Lustig Vijay The obesity pandemic is in “the same room” as the COVID pandemic in terms of its threats to health – putting people at greater risk of premature death from multiple causes, including SARS-CoV-2, the virus that leads to COVID-19. And ever since stay-at-home measures became routine, people have gained even more weight – up to […] Continue reading -> One Half of World’s Countries Seen Cancer Service Disruptions – Open Letter To Heads Of State Call For More NCD & Mental Health Investments 02/02/2021 Raisa Santos Some 50% of countries surveyed by WHO have had cancer services partially or completely disruptive because of the pandemic, according to new WHO data released just ahead of World Cancer Day on Thursday. There have also been significant reductions in cancer-related research and clinical trials, said Andre Ilbawi, speaking at a press briefing in Geneva […] Continue reading -> After COVID, Locusts And Climate Change Setback Food Security – A ‘Year Of Action’ For 2021 To Advance Global Nutrition Goals 17/12/2020 Madeleine Hoecklin The launch of the Nutrition for Growth Year of Action aims to combat global hunger, exacerbated by COVID disruptions and climate change. After a year marred by huge setbacks for global food security, a group of governments and nutrition organisations this week launched a forward-looking initiative for 2021 to address the global hunger and nutrition crisis. […] Continue reading -> The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... Write a Comment... Email (Required) Name (Required) Website
Glasgow Summit is the ‘Last Chance to Get Runaway Climate Change Under Control’ 10/08/2021 Madeleine Hoecklin The 26th UN Climate Change Conference of the Parties (COP26) is expected to be a pivotal moment in the fight against climate change, bringing leaders together in Glasgow to accelerate progress on global climate action. The event is “the world’s best last chance to get runaway climate change under control,” said the COP26 organisers […] Continue reading -> Ending Hunger Requires $US40 Billion Annually & Major Reforms to Food Systems 26/07/2021 Madeleine Hoecklin The world needs an investment of US$40 billion per year by 2030 to eradicate hunger. And these investments must be accompanied by major reforms in food systems to make them more efficient, resilient, and sustainable, said experts at a major global “pre-summit” on food systems, Monday. Transformations to food systems should focus on providing seed […] Continue reading -> Despite South Africa’s Sugar Tax Success, Food Industry Impedes Similar Taxes in Neighbouring Countries 20/04/2021 Kerry Cullinan CAPE TOWN – South Africans are consuming fewer sugary drinks since their government introduced a tax on these in 2018 – but powerful multinational food and beverage companies are inhibiting neighbouring countries from following suit, according to research published on Tuesday. South Africa was the first African country to impose a tax of approximately 10% […] Continue reading -> A Good Place To Start To Beat The COVID Obesity Pandemic – Warning Labels on Unhealthy Foods 01/04/2021 Svĕt Lustig Vijay The obesity pandemic is in “the same room” as the COVID pandemic in terms of its threats to health – putting people at greater risk of premature death from multiple causes, including SARS-CoV-2, the virus that leads to COVID-19. And ever since stay-at-home measures became routine, people have gained even more weight – up to […] Continue reading -> One Half of World’s Countries Seen Cancer Service Disruptions – Open Letter To Heads Of State Call For More NCD & Mental Health Investments 02/02/2021 Raisa Santos Some 50% of countries surveyed by WHO have had cancer services partially or completely disruptive because of the pandemic, according to new WHO data released just ahead of World Cancer Day on Thursday. There have also been significant reductions in cancer-related research and clinical trials, said Andre Ilbawi, speaking at a press briefing in Geneva […] Continue reading -> After COVID, Locusts And Climate Change Setback Food Security – A ‘Year Of Action’ For 2021 To Advance Global Nutrition Goals 17/12/2020 Madeleine Hoecklin The launch of the Nutrition for Growth Year of Action aims to combat global hunger, exacerbated by COVID disruptions and climate change. After a year marred by huge setbacks for global food security, a group of governments and nutrition organisations this week launched a forward-looking initiative for 2021 to address the global hunger and nutrition crisis. […] Continue reading -> The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... Write a Comment... Email (Required) Name (Required) Website
Ending Hunger Requires $US40 Billion Annually & Major Reforms to Food Systems 26/07/2021 Madeleine Hoecklin The world needs an investment of US$40 billion per year by 2030 to eradicate hunger. And these investments must be accompanied by major reforms in food systems to make them more efficient, resilient, and sustainable, said experts at a major global “pre-summit” on food systems, Monday. Transformations to food systems should focus on providing seed […] Continue reading -> Despite South Africa’s Sugar Tax Success, Food Industry Impedes Similar Taxes in Neighbouring Countries 20/04/2021 Kerry Cullinan CAPE TOWN – South Africans are consuming fewer sugary drinks since their government introduced a tax on these in 2018 – but powerful multinational food and beverage companies are inhibiting neighbouring countries from following suit, according to research published on Tuesday. South Africa was the first African country to impose a tax of approximately 10% […] Continue reading -> A Good Place To Start To Beat The COVID Obesity Pandemic – Warning Labels on Unhealthy Foods 01/04/2021 Svĕt Lustig Vijay The obesity pandemic is in “the same room” as the COVID pandemic in terms of its threats to health – putting people at greater risk of premature death from multiple causes, including SARS-CoV-2, the virus that leads to COVID-19. And ever since stay-at-home measures became routine, people have gained even more weight – up to […] Continue reading -> One Half of World’s Countries Seen Cancer Service Disruptions – Open Letter To Heads Of State Call For More NCD & Mental Health Investments 02/02/2021 Raisa Santos Some 50% of countries surveyed by WHO have had cancer services partially or completely disruptive because of the pandemic, according to new WHO data released just ahead of World Cancer Day on Thursday. There have also been significant reductions in cancer-related research and clinical trials, said Andre Ilbawi, speaking at a press briefing in Geneva […] Continue reading -> After COVID, Locusts And Climate Change Setback Food Security – A ‘Year Of Action’ For 2021 To Advance Global Nutrition Goals 17/12/2020 Madeleine Hoecklin The launch of the Nutrition for Growth Year of Action aims to combat global hunger, exacerbated by COVID disruptions and climate change. After a year marred by huge setbacks for global food security, a group of governments and nutrition organisations this week launched a forward-looking initiative for 2021 to address the global hunger and nutrition crisis. […] Continue reading -> The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... Write a Comment... Email (Required) Name (Required) Website
Despite South Africa’s Sugar Tax Success, Food Industry Impedes Similar Taxes in Neighbouring Countries 20/04/2021 Kerry Cullinan CAPE TOWN – South Africans are consuming fewer sugary drinks since their government introduced a tax on these in 2018 – but powerful multinational food and beverage companies are inhibiting neighbouring countries from following suit, according to research published on Tuesday. South Africa was the first African country to impose a tax of approximately 10% […] Continue reading -> A Good Place To Start To Beat The COVID Obesity Pandemic – Warning Labels on Unhealthy Foods 01/04/2021 Svĕt Lustig Vijay The obesity pandemic is in “the same room” as the COVID pandemic in terms of its threats to health – putting people at greater risk of premature death from multiple causes, including SARS-CoV-2, the virus that leads to COVID-19. And ever since stay-at-home measures became routine, people have gained even more weight – up to […] Continue reading -> One Half of World’s Countries Seen Cancer Service Disruptions – Open Letter To Heads Of State Call For More NCD & Mental Health Investments 02/02/2021 Raisa Santos Some 50% of countries surveyed by WHO have had cancer services partially or completely disruptive because of the pandemic, according to new WHO data released just ahead of World Cancer Day on Thursday. There have also been significant reductions in cancer-related research and clinical trials, said Andre Ilbawi, speaking at a press briefing in Geneva […] Continue reading -> After COVID, Locusts And Climate Change Setback Food Security – A ‘Year Of Action’ For 2021 To Advance Global Nutrition Goals 17/12/2020 Madeleine Hoecklin The launch of the Nutrition for Growth Year of Action aims to combat global hunger, exacerbated by COVID disruptions and climate change. After a year marred by huge setbacks for global food security, a group of governments and nutrition organisations this week launched a forward-looking initiative for 2021 to address the global hunger and nutrition crisis. […] Continue reading -> The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... Write a Comment... Email (Required) Name (Required) Website
A Good Place To Start To Beat The COVID Obesity Pandemic – Warning Labels on Unhealthy Foods 01/04/2021 Svĕt Lustig Vijay The obesity pandemic is in “the same room” as the COVID pandemic in terms of its threats to health – putting people at greater risk of premature death from multiple causes, including SARS-CoV-2, the virus that leads to COVID-19. And ever since stay-at-home measures became routine, people have gained even more weight – up to […] Continue reading -> One Half of World’s Countries Seen Cancer Service Disruptions – Open Letter To Heads Of State Call For More NCD & Mental Health Investments 02/02/2021 Raisa Santos Some 50% of countries surveyed by WHO have had cancer services partially or completely disruptive because of the pandemic, according to new WHO data released just ahead of World Cancer Day on Thursday. There have also been significant reductions in cancer-related research and clinical trials, said Andre Ilbawi, speaking at a press briefing in Geneva […] Continue reading -> After COVID, Locusts And Climate Change Setback Food Security – A ‘Year Of Action’ For 2021 To Advance Global Nutrition Goals 17/12/2020 Madeleine Hoecklin The launch of the Nutrition for Growth Year of Action aims to combat global hunger, exacerbated by COVID disruptions and climate change. After a year marred by huge setbacks for global food security, a group of governments and nutrition organisations this week launched a forward-looking initiative for 2021 to address the global hunger and nutrition crisis. […] Continue reading -> The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... Write a Comment... Email (Required) Name (Required) Website
One Half of World’s Countries Seen Cancer Service Disruptions – Open Letter To Heads Of State Call For More NCD & Mental Health Investments 02/02/2021 Raisa Santos Some 50% of countries surveyed by WHO have had cancer services partially or completely disruptive because of the pandemic, according to new WHO data released just ahead of World Cancer Day on Thursday. There have also been significant reductions in cancer-related research and clinical trials, said Andre Ilbawi, speaking at a press briefing in Geneva […] Continue reading -> After COVID, Locusts And Climate Change Setback Food Security – A ‘Year Of Action’ For 2021 To Advance Global Nutrition Goals 17/12/2020 Madeleine Hoecklin The launch of the Nutrition for Growth Year of Action aims to combat global hunger, exacerbated by COVID disruptions and climate change. After a year marred by huge setbacks for global food security, a group of governments and nutrition organisations this week launched a forward-looking initiative for 2021 to address the global hunger and nutrition crisis. […] Continue reading -> The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy Loading Comments... Write a Comment... Email (Required) Name (Required) Website
After COVID, Locusts And Climate Change Setback Food Security – A ‘Year Of Action’ For 2021 To Advance Global Nutrition Goals 17/12/2020 Madeleine Hoecklin The launch of the Nutrition for Growth Year of Action aims to combat global hunger, exacerbated by COVID disruptions and climate change. After a year marred by huge setbacks for global food security, a group of governments and nutrition organisations this week launched a forward-looking initiative for 2021 to address the global hunger and nutrition crisis. […] Continue reading -> The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts This site uses cookies to help give you the best experience on our website. Cookies enable us to collect information that helps us personalise your experience and improve the functionality and performance of our site. By continuing to read our website, we assume you agree to this, otherwise you can adjust your browser settings. Please read our cookie and Privacy Policy. Our Cookies and Privacy Policy
The Year In Review – COVID-19, Universal Health Coverage And Noncommunicable Diseases: Three Public Health Advocates Take Stock 17/12/2020 Editorial team Indian lockdowns, telehealth in California, a “sin tax” on alcohol and cigarettes in the Philippines – three public health advocates reflect on how these and other events have shaped the narrative around non-communicable diseases (NCDs). The three included Apoorva Gomber, a medical doctor; Gina Agiostratidou, a philanthropic donor; and civil society leader Katie Dain, found […] Continue reading -> Posts navigation Older posts