Imagine you run a country and someone comes to you and says, “I have an idea for how you can make people healthier, reduce cancer by 20%, protect women and children, and even put money in your coffers for COVID-19 response, vaccines and recovery efforts.” It sounds implausible, even absurd. And yet, there is one […] Continue reading ->
Over the past several decades, the tobacco industry has tried to influence policy by partnering with various United Nations (UN) agencies. Many of these agencies, however, have since cut ties with the industry, thus safeguarding their initiatives and policies from Big Tobacco’s commercial interests. One notable exception remains and must be addressed: the continued membership […] Continue reading ->
WHO needs to focus more work on limiting gender-based violence, increase its programmatic emphasis on healthy diets and lifestyles, and contribute to renewed momentum on climate action, said WHO member states at Friday’s Executive Board session. The member states were reviewing the WHO Director General’s report on “social determinants of health” – in light of […] Continue reading ->
It is “imperative” that governments recognize the long-term effects of COVID-19 and ensure that affected people can access health services, including primary health care as well as rehabilitation, emphasized the World Health Organization on Friday. “Although we are still learning about this virus, what’s clear is that this is not just a virus that kills […] Continue reading ->
For the second year in a row, Geneva’s International Chamber of Commerce has hosted a dialogue bringing local tobacco industry leaders together with a major Geneva-based UN Agency – in this case to discuss the ‘role of multinationals in economic recovery following the coronavirus’. The ICC’s 6th Business Dialogue, involving Teresa Moreira, Head Competition and […] Continue reading ->
Over the past two decades, the number of coronary heart disease deaths resulting from tobacco consumption has risen by 10,000 new deaths every year, warned WHO spokesperson Jaimie Guerra, in an interview with Health Policy Watch. Tobacco consumption in all its forms increases the risks of developing coronary heart disease, warns a new brief published […] Continue reading ->
A new study by researchers at the University of Hong Kong (HKU) has documented how poor building ventilation plays a role in indoor transmission of Covid-19. The study looked at the air flow and infection dynamics from three important Covid-19 outbreaks in China and Japan, concluding that spread of the virus was “definitely favored by poor air […] Continue reading ->
In the past forty years, the world has done “really well” on improving food availability. But meanwhile, diets have shifted in “very bad”, unhealthy directions. Even people who can afford nutritious food are opting for junk food instead, said Steve Godfrey, of the Geneva-based food and nutrition NGO, GAIN, at a conference on food systems […] Continue reading ->
A new survey by WHO has found that the COVID-19 pandemic has ‘severely’ disrupted the delivery of services to prevent and treat non-communicable diseases (NCDs) in almost 80% of countries surveyed – or 122 out of 150 countries. This is of “significant concern” WHO said on Monday in a statement, because people with NCDs also […] Continue reading ->
Aerosol transmission of COVID-19 is looking to be more significant, and it is ‘essential’ to introduce widespread mask use to reduce COVID-19 transmission by that route – aerosol chemists and infectious disease researchers wrote in a commentary published in Science. The authors refer to a growing body of evidence on aerosols and masks that runs […] Continue reading ->